The Greek Pita, Meze, Wine will open its doors at One Arts Plaza on October 15th! The new restaurant concept from Mary and Costa Arabatzis, owner of Ziziki's and Ziziki's Taverna, will feature fresh, flavorful dishes, all with the same delicious ingredients that have been popular at Ziziki's for nearly 20 years. Richard Silva will join the team as Director of Culinary Operations.
“As the menu evolved and expanded from a focus on solely mezes (small plates) to pitas, mezes and big platters, we found the name Meze was too limiting and confused the public who did notimmediately recognize that meze was Greek,” said Mary Arabatzis, co-owner. “Thus, THE GREEK – Pita, Meze, Wine is a perfect description. We cannot wait to open our doors and let everyone enjoy the fruits of our labor!”
Jason Kosmas, a renowned mixologist and a Greek American, will collaborate on the bar cocktail menu utilizing unique ingredients and paired to perfection with the new menu items.
Look for new menu items including the Greek Dip (a roasted leg of lamb, horseradish smear and lamb jus on a crispy baguette), the Crispy Pork Pita (marinated pork and Greek spices smothered with Greek slaw) and the Grilled Steak and Fried Egg Pita (thinlysliced grilled steak and balsamic onions topped with an over-easy egg).
HOURS: The Greek will be open Sunday – Thursday from 11am-10pm, Friday and Saturday, 11am-12 midnight. For reservations, please call (214) 999-1311.